Rapeseed Cake, also known as Rapsikook, is a high-energy, protein-rich feed obtained through the hot pressing of rapeseeds. It is a natural by-product of oil production and an essential component in animal nutrition across Europe.

With an energy content of 13–15 MJ/kg in dry matter, depending on residual fat levels, rapeseed cake is a valuable and efficient feed ingredient. It is GMO-free, nutritionally rich, and suitable for feeding dairy cattle, poultry, and pigs.

Rapeseed cake is one of the main GMO-free protein feed sources in the EU and serves as a reliable alternative to imported soybean meal, which is often genetically modified.

From a technological perspective, rapeseed cake is a production by-product that is sold 100% as animal feed, ensuring waste-free production. This approach reflects Baltic Oil Service OÜ’s commitment to sustainable and responsible manufacturing.

✔ High protein and energy content
✔ GMO-free product
✔ Natural and sustainable feed
✔ Cost-effective alternative to soybean meal
✔ Widely used across Europe

Usage

Animal feed (cattle, pigs, poultry)

Compound feed production

Agricultural use

Specifications

ParameterValue
Protein28–35%
Fat6–10%
Moisture≤ 10%
Fiber10–15%
Energy (DM)13–15 MJ/kg
FormCrushed / flakes
OriginOilseed pressing